Top Food Festivals Not to Miss in India in January-February 2025
In 2025, a fresh wave of enthusiasm for food enthusiasts has arrived! India’s culinary landscape is continuously changing, filled with innovative fusion experiments, and bold flavors. From resurrecting regional delicacies to embracing global influences, there is something for every taste bud to discover. Food festivals have become the ideal platform for chefs and diners to celebrate the country’s diverse food culture. Are you ready to immerse yourself in all things delectable? Let’s jump right in!
Delhi-NCR
Punjab Grill Celebrates The Legacy of Indian Kebabs ‘Kebab Di Kahaniya’
Punjab Grill is hosting the highly anticipated festival, Kebab Di Kahaniya, which honors the evolution of kebabs. The festival showcases a stunning array of kebabs, each meticulously crafted to take you on a culinary journey through India’s diverse flavors. The festival includes dishes like succulent Bihari Dabba Chicken, inspired by the Champaran region of Bihar, slow-cooked in traditional earthen pots to seal in the rich flavors and juices. Another highlight is The Quinoa Kaladi Kebab, a unique vegetarian dish featuring Kaladi cheese from Jammu and Kashmir, offering a tangy and cheesy experience that pairs perfectly with the crispy quinoa.
For seafood enthusiasts, the Black Garlic Prawns feature jumbo prawns marinated in black garlic, lemon, and fresh herbs, cooked in the traditional tandoori style. The Kalmi Kebab, made with Chatkara chicken and marinated with Gongura leaves, offers a tangy and bittersweet taste, reminiscent of ancient Indian flavors. The Tempeh Roll combines Indonesian and Indian influences, with crispy fried tempeh, caramelized onions, and fresh herbs wrapped in a tortilla.
The Chapli Kebab, dating back to the British Raj era, provides a harmonious blend of freshly ground spices and tender meat, creating a fusion of old and new. To wrap up the culinary adventure, guests can savor the Chenna Poda, a popular Odia dessert with a hint of tangy sweetness, providing a delightful end to the meal.
Location: All Delhi NCR and Mumbai restaurants
Date: 5th January to 16th February
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Crowne Plaza Greater Noida Introduces An Alluring Culinary Experience With Its Lohri Week Celebration
Location: Chowk Institutional Green, Surajpur, Greater Noida, Uttar Pradesh 201306
Date: 3rd – 14th January 2025
Ring in the Year of the Wood Snake with Royal China New Delhi
Prepare to welcome good fortune as Royal China New Delhi invites guests to celebrate the Year of the Wood Snake with a Lunar New Year experience. Dive into a captivating menu featuring dim sum selections such as Mock Duck Poached Dumpling, Truffle Mushroom Cheese Dumpling, and XO Prawn Dumpling. Starters like Crispy Chicken Cheung Fun and Salt and Pepper Squid offer a crunchy and flavorful experience. The main courses include Sichuan-style Spicy Tofu, King Prawns in Sweet Chili Sauce, and Stir-Fried Chicken in Black Bean Sauce. Enjoy delightful desserts like Sticky Rice Cakes and Golden Custard Buns, along with signature cocktails such as Jade Fizz, Crimson Fig, Umami Old Fashioned, Bacon Sipper, and Elysium Cream.
Location: LG03, The Chanakya Mall, Chanakyapuri, New Delhi, Delhi 110021
Date: 15th – 29th January 2025
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The Leela Ambience Gurugram Hotel Presents An Exquisite Jamavar Pop-Up At Diya
Embark on a culinary journey as Mumbai’s Jamavar takes over Diya at The Leela Ambience Gurugram Hotel & Residences. Sous Chef Virendra Singh’s menu will transport diners across India, offering signature dishes like Raan-e-Jamavar, Murgh Tikka Makhani, and Malabar Pomfret Curry. Complementing these dishes are Diya’s creations like Tandoori Jhinga and Majlisi Kebab. The dining experience will be enhanced with Indian instrumental music and a themed ambiance, elevating the luxurious dining experience.
Location: The Leela Ambience Gurugram Hotel & Residence, National Highway 8, Ambience Island, DLF Phase 3, Sector 24, Gurugram, Haryana 122002
Date: January 20th to 26th, 2025
Explorers Club Comes To Gurugram with a Weekend of Spirits, Music & Food
Save the dates for an exciting start to the new year as Explorers Club arrives at DLF World Tech Park, Gurugram. The festival promises a curated selection of premium spirits and culinary delights, featuring brands like El Cristiano Tequila, Bushmills Whiskey, Camikara Rum, Don Julio Tequila, Roku Gin, Samsara Gin, SKYY Vodka, and Old Monk. The event will showcase a variety of food options from renowned restaurants and home kitchens, including Kofuku, Burma Burma, Vietnam-ease Caphe, and Mood Kitchen. Guests can enjoy a grilled winter brunch at a signature pit and explore the Coffee Souk with artisanal coffee brands like First Coffee, Kaffa, and Bili Hu.
Location: DLF World Tech Park, Gurugram
Date: 11th and 12th January, 2025
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Radisson Blu Greater Noida Brings Flavours of Royalty With Awadh Food Festival
Location: Radisson Blu Hotel Greater Noid
Date: 10th January to 18th January (7:30 PM – 10:30 PM) & 19th January (12:30 PM – 4:00 PM)
Image: [Link to Image]
Mangalorean Pop-up Festival Comes To Chor Bizarre
Chor Bizarre, known for its authentic Kashmiri dishes, is back with a new pop-up menu featuring Mangalorean cuisine. Chef Shriya Shetty, from Mangaluru, will showcase her unique take on Mangalorean and South Indian dishes. The menu will be available from January 17th to 19th, featuring traditional recipes with a modern twist.
Location: Hotel Broadway, 4/15A, Asaf Ali Rd, Chatta lal Miya, Chandni Mahal, Chandni Chowk, Delhi, New Delhi, Delhi 110002
Date & Time: January 17th, 18th & 19th, Lunch: 12pm & 2pm, Dinner: 7pm & 9:30pm
Mumbai:
Bumipura’s Festive Fare Brings Lunar New Year Traditions
Location: Kamala Mills, Trade Tower, Unit No.1, B Wing, Senapati Bapat Marg, Lower Parel, Mumbai, Maharashtra 400013
Date: 14th January to 9th March 2025
A Feast of Flavors Awaits at Nine Dine’s Special Anniversary Edition
Location: Afternoon House, 6 Nanabhai Lane, Flora Fountain, Mumbai 400001
Date: 13th-26th Jan
Pune:
Savour the Timeless Flavours of Peshawar at the Peshawari Food Festival, Conrad Pune
Location: Coriander Kitchen and Zeera, Conrad Pune
Date: January 10th – 19th, 2025
Bangalore:
Enjoy A Week-Long Persian Food Festival At Hyatt Centric Hebbal Bengaluru
Location: Cosmo, Hyatt Centric Hebbal Bengaluru, 43/4, Bellary Rd, Hebbal, Bengaluru, Karnataka 560092
Date: 10th January- 19th January